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Meat Testing

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Welcome To Nav Labs (AUS)

Food Testing Laboratory, Calibration and Consulting

Nav Labs (AUS) was established in 2012 and provides a broad range of laboratory testing, consulting and calibration services to the Food Industry. Particularly for the Meat, Dairy and Ready-to-Eat Meal sectors and for businesses with limited inhouse Quality Assurance (QA) resources.

An objective of food businesses is to ensure that their food products are high quality, safe for consumption and are legal for sale. Laboratory testing by Nav Labs (AUS) assists businesses to monitor site hygiene and ensure their products meet these requirements.

Our expert Microbiologists, Chemists and Consultants leverage their in-depth knowledge and diverse experiences in the Food Industry to tailor services, deliver accurate results and excellence in customer service.

Our Microbiological and Chemical Analysis food testing methods, techniques and services include:

  • Allergen testing
  • Calibration
  • Challenge testing
  • Carcass swab testing ESAM
  • Cleaning verification
  • Consultation
  • Environmental swab testing
  • Food pathogen testing
  • Listeria Management Program
  • Label review
  • New product development
  • Nutritional Information Panel, Fat, Fatty Acids, Protein, Moisture, Salts, Sugars, Carbohydrates, Energy, Sodium etc.
  • Quality indicators
  • Shelf-life evaluation
  • Sensory evaluation

Our rigorous Quality Control (QC) procedures ensure that timely analysis is performed with the highest confidence.  The Melbourne-based Nav Labs (AUS) facility is overseen by an experienced postgraduate Laboratory Manager and our management system is accredited to NATA ISO/IEC 17025 – Testing standard requirements.


Book testing or for more information contact us